Hot Beef Sundae Recipe
The hot beef sundae is a unique take on comfort food, offering a hearty and flavorful meal that's sure to impress. With easy-to-follow instructions and options for customization, this recipe is perfect for any occasion. Enjoy the delicious combination of tender beef, creamy mashed potatoes, and rich gravy with this fun and satisfying dish.
Equipment
- 1 Large pot
- 1 large pan
- 1 mixing bowl
- 1 serving bowl
- 1 spoon
Ingredients
- 1 pound roast beef
- 4 cup potatoes mashed
- 1 cup beef grave warm
- 1 cup shredded cheddar
- 1/4 cup sour cream
- 4 cup cherry tomatoes
- 2 tbsp chives chopped
Instructions
- Prepare the Mashed Potatoes: If using homemade mashed potatoes, boil and mash the potatoes until creamy. Season with butter, salt, and pepper to taste.
- Warm the Roast Beef and Gravy: In a large pan, warm the shredded roast beef and gravy over medium heat until hot.
- Assemble the Sundae: In individual serving bowls, layer the mashed potatoes as the base. Top with a generous portion of warm roast beef and gravy.
- Add Toppings: Sprinkle shredded cheddar cheese over the top, add a dollop of sour cream, and finish with a cherry tomato on top to resemble a sundae.
- Garnish: Optionally, sprinkle chopped chives for added flavor and color.
Notes
Hot beef sundaes are a delightful twist on the classic comfort food, combining tender roast beef, creamy mashed potatoes, rich gravy, and a cherry tomato on top for a playful presentation. Originating from state fairs, this dish has grown in popularity due to its hearty, satisfying nature and fun presentation. Perfect for a cozy dinner or a unique potluck dish, the hot beef sundae is sure to be a hit with everyone.
Nutrition Facts
| Serving Size | Calories | Protein | Carbs | Fat | Fiber |
|---|---|---|---|---|---|
| 1 Sundae | 500 | 25g | 45g | 22g | 4g |
Tips and Variations
- Customization: Substitute the roast beef with ground beef or pulled pork for a different flavor profile.
- Vegetarian Option: Swap the beef with a hearty vegetable stew and use vegetable gravy for a vegetarian version.
- Cheese Varieties: Try using different cheeses like mozzarella or pepper jack for a unique twist.
- Make It Spicy: Add a drizzle of hot sauce or sprinkle some jalapeños for a spicy kick
FAQs
Can I make this dish ahead of time?
Yes, you can prepare the components in advance and assemble them just before serving. What sides go well with a hot beef sundae?
A simple side salad, roasted vegetables, or garlic bread pair nicely with this dish.Conclusion
This hot beef sundae recipe is a creative and comforting dish that’s both fun to make and delicious to eat. With its layers of savory beef, creamy potatoes, and rich gravy, it’s sure to become a family favorite. Whether you’re looking for a unique meal idea or a show-stopping dish for a gathering, the hot beef sundae is a winner.
